I was craving chocolate so baked some cookies. They are great. Next time I think I will add nuts and coconut.
1/3 cup almond butter
2 ripe bananas
1 tsp vanilla
2 tbsp maple syrup
2 tbsp almond milk
2 1/2 cups quick or rolled oats
1/4 cup flour
(vegan dark chocolate chips)
In a large bowl mash bananas until smooth. add almond butter, vanilla, syrup, almond milk and mix well. Add remaining ingredients and stir until well combined. Stir in chocolate chips.
Drop by tbsp on an ungreased cookie sheet. Bake for 13-16 minutes in a 350 degree oven.