Yes everyone knows I am addicted to Avocado so I had to try this recipe. It is great!!!!!
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before I rolled it |
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rolled up
Avocado Mixture: 4 scooped avocado centers (about 1 1/2 cups mashed avocado) 1 small apple, diced (about 1/2 cup) 1/4 cup sweet onion, chopped 1 Tbsp organic raisins or chopped dates 1-2 Tbsp raw hemp seeds 3 Tbsp fresh lemon juice
Curry Sauce: 1 Tbsp maple syrup
1 Tbsp tahini 1 tsp hot curry powder 2 tsp lemon juice a few dashes cayenne for extra heat
Directions: Add all the avocado mix ingredients to your small bowl and start mashing and folding the salad until a thick avocado salad forms. Set aside. Whip together your curry sauce in a small bowl. Place in the fridge a few minutes to firm up a bit for best drizzling. Use a gluten free/vegan wrap add romaine lettuce, avocado mixture and drizzle on the curry sauce.
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