Monday, October 12, 2015

Incredible Autumn Soup

Again  I am crying with JOY over this most amazing recipe. SO GOOD
  • 2 large yams
  • 2  cans coconut milk
  • 1 bunch of chopped kale
  • 1 onion, chopped
  •  2 apples, chopped
  • 1/2 tsp curry powder 
  • 1/2 tsp salt or to taste 
  • freshly ground black pepper
  • roasted pine nuts for garnish
    Bring the coconut milk to boil in large sauce pan. Add the chopped yams and cook on low heat covered for 5 minutes. Stirring occasionally
    Add the kale, onion, apple and seasonings. Stir and simmer for 10 minutes or until yams are cooked.
    Garnish with pine nuts.

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