Sunday, July 24, 2011

Almond Butter Cookies with chocolate chips

These are amazing and so good warm out of the oven.

1 1/2 cups of almond butter
3/4 cup maple syrup
1.5 tsp apple cider vinegar
1 tsp vanilla extract
1/2 cup spelt flour
1/2 tsp baking soda
1/2 oats
1/2 cup vegan chocolate chips

Preheat the oven to 350 degrees. Whisk together the almond butter, syrup, vinegar and extract. In a separate bowl, sift together the flour and baking soda. Stir well.  Add the oats and chocolate chips. Combine wet and dry ingredients and stir again.
Spoon onto a baking tray lined in parchment paper. Bake for 8 - 10 minutes.
Makes about 20-24 cookies


  1. I love the simple ingredients - they look great!

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  3. I love how there is no Earth Balance or oil!